The contest in which up-and-coming chefs compete to prove that they have the culinary skills and business brain to win a once-in-a-lifetime prize - their own restaurant within London's exclusive Langham hotel - reaches its finale. The three remaining contenders must run the Palm Court as if it was already their own for one night and devise and deliver a menu representative of their concept. In the kitchen, Michel Roux Jr watches on with a scrutinising eye as the hopefuls try to prove they are capable of delivering five-star quality dining.

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Food